by Centennial | Feb 1, 2026 | From the source to your table
February 2nd Tamales: a living Mexican tradition February 2nd Tamales and their cultural significance Enjoy them February 2 Tamales tamales are much more than a typical dish: they represent one of Mexico’s most deeply rooted gastronomic and...
by Centennial | Jan 26, 2026 | Blog, Life in Coyoacan
Come and rediscover Coyoacán in 1 day: culture, art and flavor. Coyoacán and its most iconic museums Enjoy them Coyoacán is one of the most vibrant and cultural neighborhoods in Mexico City. Its cobblestone streets, tree-lined squares and artistic...
by Centennial | Jan 1, 2026 | Centenario 107
Rosca de Reyes: origin, tradition and the flavor that transcends generations Rosca de Reyes in Mexico: a tradition that brings families together Celebrate in a big way La Rosca de Reyes is one of the most beloved January traditions in Mexico. Its...
by Centennial | Dec 14, 2025 | Life in Coyoacan
Mulled wine: tradition, history and the taste that embraces winter Mulled wine in Mexico: a beverage that unites tradition and warmth Enjoy Mulled wine is much more than a drink: it is a ritual that heralds the arrival of winter. Its aroma of...
by Centennial | Dec 11, 2025 | Life in Coyoacan
Christmas traditions in Mexico: origin and flavors that unite Christmas traditions in Mexico that we continue to celebrate Learn more Christmas traditions in Mexico The piñatas, the posadas and the famous aguinaldo have marked for generations the...
