by Centennial | May 1, 2026 | From the source to your table
Traditional confectionery: origin and comforting flavor Pastry and its connection with the origin Enjoy Traditional confectionery is much more than a sweet finish: it is memory, history and emotion served in every bite. From European recipes to...
by Centennial | May 1, 2026 | From the source to your table
Hummus: origin, tradition and sensory experience Hummus and its millenary history Get to know her at Hummus is much more than a dish: it is a tradition that has traveled for centuries from the Middle East to conquer tables around the world. Made...
by Centennial | Apr 10, 2026 | Centenario 107
Guillermo Scully: live art in Centenario 107 Guillermo Scully and his artistic legacy in Centenario 107 Enjoy their music Guillermo Scully is still present beyond time. Fifteen years after his departure, his work continues to vibrate in every...
by Centennial | Apr 9, 2026 | Centenario 107
History of the Mexican Taco in Centenario 107 The taco, tradition and flavor in Centenario 107 Delicious The history of the Mexican taco is to speak of identity, territory and culinary memory. From the corn tortilla in Mesoamerican civilizations...
by Centennial | Apr 1, 2026 | Centenario 107
Centenario 107 celebrates 16 years in Coyoacán Centenario 107: 16 years bringing music, gastronomy and culture together in Coyoacán Celebrate them 107th Centennial celebrates in April its 16th anniversaryconsolidating itself as one of the most...
